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Root Juice

Serves:
2
Preparation Time:
5 mins
Cooking Time:
none

What you'll need:

Root Juice (pictured far right)

  • 1 smallish raw beetroot
  • 2 carrots
  • 10 French breakfast radishes
  • ½ lemon
  • 2 apples

What to do:

  1. Cut the segments of lemon away from the skin. Wash the vegetables and chop them into chunks. Core the apples and chop.
  2. Put everything into the juicer then chill the juice before drinking.